Food Industry Projects
Cold Storage and Food Processing Projects
CEG Construction specializes in the design and construction of GMP food processing and refrigerated facilities including:
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Beef and Seafood Processing and Storage
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Bread and Pastry Bakeries
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Grocery Processing and Distribution Centers
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Dairies
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Nut Roasting
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Spice Blending
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Beverages
We know what it takes to bring your food facility online. See some of our food industry projects below.
43,442 sq. ft.
4328 Alcoa is an office/warehouse with freezer/cooler facilities and processing rooms.
104,000 sq. ft.
104,000 sq. ft. Japanese pastry processing mocchi/ice cream processing.
210,643 sq. ft.
210,643 sq. ft. cold storage & food processing facility.
63,317 sq. ft
63,317 sq. ft. produce distribution center.
-First Floor (footprint): 58,666 sq. ft.
-Mezzanine: 4,651 sq. ft.
60,000 sq. ft.
60,000 sq. ft. cold storage distribution with 8" thick insulated panels and (3) freezers.
55,000 sq.ft.
40,000 sq. ft. with 2 food processing rooms of 7,500 sq. ft. seaweed manufacturing food processing distribution.
N/A
State‐of‐the‐art two‐story fish processing facility with roof‐top parking.
6,700 sq.ft.
6,700 sq. ft. cold storage, food processing facility with 1,000 sq. ft.
25,000 sq. ft.
25,000 sq. ft. commercial bakery with cold storage improvements apart of a larger 90,000 SF multi-tenant concrete tilt-up warehouse building with office.
